Why Muffin Pans?
Savory, glazed mini meatloaves that cook in half the time of a traditional loaf.
Prep
15 mins
Cook
20 mins
Yield
12 standard muffins
Ingredients
- 1.5 lbs Ground beef
- 1/2 cup Panko
- 1/2 cup Ketchup
- 1 tbsp Brown sugar
Instructions
- 01Preheat oven to 400°F.
- 02Mix loaf ingredients.
- 03Portion into cups.
- 04Apply glaze.
- 05Bake for 20-22 mins.